Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,026.1
Total Fat 38.6 g
Saturated Fat 4.3 g
Polyunsaturated Fat 4.1 g
Monounsaturated Fat 11.4 g
Cholesterol 0.0 mg
Sodium 1,438.5 mg
Potassium 1,565.2 mg
Total Carbohydrate 142.2 g
Dietary Fiber 41.6 g
Sugars 2.8 g
Protein 37.3 g
Vitamin A 159.1 %
Vitamin B-12 0.0 %
Vitamin B-6 143.4 %
Vitamin C 83.1 %
Vitamin D 0.0 %
Vitamin E 15.4 %
Calcium 35.7 %
Copper 48.5 %
Folate 111.0 %
Iron 67.6 %
Magnesium 51.6 %
Manganese 178.7 %
Niacin 9.6 %
Pantothenic Acid 15.0 %
Phosphorus 52.9 %
Riboflavin 21.2 %
Selenium 24.7 %
Thiamin 20.3 %
Zinc 37.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach and Chickpea veggie burgers

View the full Spinach and Chickpea veggie burgers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach and Chickpea veggie burgers

514 calories of Chickpeas (garbanzo beans), (1.80 cup)

267 calories of Bob's Red Mill Organic Golden Flaxseed, (5 tbsp)

119 calories of Olive Oil, (1 tbsp)

61 calories of Onions, raw, (1 cup, chopped)

28 calories of Garlic powder, (1 tbsp)

24 calories of Chili powder, (1 tbsp)

14 calories of Spinach, fresh, (2 cup)


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