Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 96.5 | Total Fat | 4.3 g |
|---|---|
| Saturated Fat | 2.1 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 1.7 g |
| Cholesterol | 6.4 mg |
| Sodium | 647.3 mg |
| Potassium | 260.5 mg |
| Total Carbohydrate | 12.9 g |
| Dietary Fiber | 0.9 g |
| Sugars | 1.3 g |
| Protein | 2.0 g |
| Vitamin A | 5.0 % | Vitamin B-12 | 2.6 % |
|---|---|
| Vitamin B-6 | 7.9 % |
| Vitamin C | 12.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.5 % |
| Calcium | 4.3 % |
| Copper | 5.5 % |
| Folate | 2.6 % |
| Iron | 1.5 % |
| Magnesium | 4.4 % |
| Manganese | 4.4 % |
| Niacin | 3.5 % |
| Pantothenic Acid | 4.1 % |
| Phosphorus | 7.0 % |
| Riboflavin | 5.1 % |
| Selenium | 1.6 % |
| Thiamin | 4.6 % |
| Zinc | 2.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Creamy Diced Potatoes
View the full Creamy Diced Potatoes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Creamy Diced Potatoes
43 calories of Baked Potato (baked potatoes), (0.38 cup)
30 calories of Sour Cream, (1 tbsp)
13 calories of Fat free half and half, (1.50 tbsp)
13 calories of Margarine like spread, approximately 60% fat, (0.50 tsp)
2 calories of Scallions, raw, (1 tbsp chopped)
0 calories of Pepper, black, (0.50 dash)
0 calories of Salt, (0.25 tsp)
Calories per serving of Creamy Diced Potatoes
43 calories of Baked Potato (baked potatoes), (0.38 cup)
30 calories of Sour Cream, (1 tbsp)
13 calories of Fat free half and half, (1.50 tbsp)
13 calories of Margarine like spread, approximately 60% fat, (0.50 tsp)
2 calories of Scallions, raw, (1 tbsp chopped)
0 calories of Pepper, black, (0.50 dash)
0 calories of Salt, (0.25 tsp)
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