Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 233.1
Total Fat 2.9 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.7 g
Cholesterol 8.4 mg
Sodium 252.0 mg
Potassium 1,085.1 mg
Total Carbohydrate 41.2 g
Dietary Fiber 4.7 g
Sugars 3.5 g
Protein 12.0 g
Vitamin A 7.6 %
Vitamin B-12 5.8 %
Vitamin B-6 32.5 %
Vitamin C 51.6 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 7.6 %
Copper 12.6 %
Folate 16.4 %
Iron 12.3 %
Magnesium 14.9 %
Manganese 23.6 %
Niacin 13.1 %
Pantothenic Acid 8.9 %
Phosphorus 21.2 %
Riboflavin 11.8 %
Selenium 8.5 %
Thiamin 10.1 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffed Baked Potato Salad

View the full Stuffed Baked Potato Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed Baked Potato Salad

160 calories of Baked Potato, with skin, (1 medium (2-1/4" to 3-1/4" dia.))

58 calories of Creamed Cottage Cheese, (0.25 cup, small curd (not packed))

7 calories of Cabbage, red, fresh, (0.25 cup, chopped)

4 calories of Cucumber (peeled), (0.25 cup, pared, chopped)

4 calories of Onions, raw, (1 tbsp chopped)

0 calories of Sumac or sumaq, ground, (0.50 tsp)


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