Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 202.0 | Total Fat | 1.0 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 0.0 mg |
| Sodium | 701.2 mg |
| Potassium | 416.3 mg |
| Total Carbohydrate | 37.9 g |
| Dietary Fiber | 10.3 g |
| Sugars | 2.2 g |
| Protein | 9.9 g |
| Vitamin A | 2.7 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 14.4 % |
| Vitamin C | 7.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 5.3 % |
| Copper | 13.8 % |
| Folate | 34.7 % |
| Iron | 14.5 % |
| Magnesium | 15.4 % |
| Manganese | 33.1 % |
| Niacin | 2.7 % |
| Pantothenic Acid | 3.5 % |
| Phosphorus | 16.7 % |
| Riboflavin | 5.7 % |
| Selenium | 5.1 % |
| Thiamin | 12.2 % |
| Zinc | 9.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Parmesan Italian five bean salad
View the full Parmesan Italian five bean salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Parmesan Italian five bean salad
57 calories of Chickpeas (garbanzo beans), (0.20 cup)
45 calories of Beans, black, (0.20 cup)
44 calories of Beans, red kidney, (0.20 cup)
25 calories of Fat Free parmesan Italian Dressing, (1.40 tbsp)
23 calories of Beans, pinto, (0.10 cup)
8 calories of Green Giant Cut Green Beans, can, (0.20 cup)
Calories per serving of Parmesan Italian five bean salad
57 calories of Chickpeas (garbanzo beans), (0.20 cup)
45 calories of Beans, black, (0.20 cup)
44 calories of Beans, red kidney, (0.20 cup)
25 calories of Fat Free parmesan Italian Dressing, (1.40 tbsp)
23 calories of Beans, pinto, (0.10 cup)
8 calories of Green Giant Cut Green Beans, can, (0.20 cup)
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