Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 267.1
Total Fat 12.2 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.5 g
Cholesterol 66.7 mg
Sodium 832.8 mg
Potassium 334.7 mg
Total Carbohydrate 18.9 g
Dietary Fiber 3.7 g
Sugars 1.2 g
Protein 22.4 g
Vitamin A 25.6 %
Vitamin B-12 0.0 %
Vitamin B-6 10.3 %
Vitamin C 43.3 %
Vitamin D 0.0 %
Vitamin E 4.5 %
Calcium 32.7 %
Copper 21.6 %
Folate 6.8 %
Iron 15.6 %
Magnesium 7.4 %
Manganese 9.4 %
Niacin 7.1 %
Pantothenic Acid 3.0 %
Phosphorus 6.5 %
Riboflavin 4.2 %
Selenium 1.8 %
Thiamin 4.9 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low cal Mexi Casserole

View the full Low cal Mexi Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low cal Mexi Casserole

107 calories of Turkey, Ground turkey, 93% lean, (2.67 oz)

54 calories of Kraft 2% Shredded Cheddar Cheese, (0.17 cup)

47 calories of Tortilla Chips, (0.33 oz)

36 calories of Salsa, (0.50 cup)

13 calories of Yellow Sweet Corn, Frozen, (0.08 cup kernels)

10 calories of Mixed Vegetables (Broccoli, Cauliflower, Carrots) Birds Eye - 87g, (0.33 cup)


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