Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 259.0
Total Fat 13.1 g
Saturated Fat 4.9 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 5.7 g
Cholesterol 42.5 mg
Sodium 610.2 mg
Potassium 237.4 mg
Total Carbohydrate 20.9 g
Dietary Fiber 0.8 g
Sugars 2.9 g
Protein 13.4 g
Vitamin A 0.7 %
Vitamin B-12 22.1 %
Vitamin B-6 10.1 %
Vitamin C 15.5 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 1.7 %
Copper 6.1 %
Folate 2.3 %
Iron 12.2 %
Magnesium 4.8 %
Manganese 7.1 %
Niacin 14.6 %
Pantothenic Acid 3.3 %
Phosphorus 9.2 %
Riboflavin 7.7 %
Selenium 15.4 %
Thiamin 3.3 %
Zinc 15.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chuck Wagon Beef and Beans

View the full Chuck Wagon Beef and Beans Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chuck Wagon Beef and Beans

150 calories of Ground beef, lean, (2 oz)

77 calories of Pillsbury Buttermilk Biscuits, refrigerated dough, (0.50 serving)

24 calories of Barbecue Sauce, (0.13 cup (8 fl oz))

3 calories of Onions, raw, (0.13 small)

2 calories of Yellow Mustard, (0.75 tsp or 1 packet)

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)

1 calories of Garlic, (0.13 clove)

0 calories of Water, tap, (0.50 fl oz)

0 calories of salt and pepper to taste, (0.13 serving)

0 calories of great northern beans dried 10 oz, (0.13 serving)


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