Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 253.8
Total Fat 4.8 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 54.5 mg
Sodium 0.3 mg
Potassium 10.8 mg
Total Carbohydrate 31.7 g
Dietary Fiber 0.6 g
Sugars 0.3 g
Protein 29.7 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.6 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 0.2 %
Copper 1.7 %
Folate 6.1 %
Iron 6.7 %
Magnesium 1.6 %
Manganese 5.0 %
Niacin 2.9 %
Pantothenic Acid 0.4 %
Phosphorus 1.9 %
Riboflavin 2.0 %
Selenium 10.6 %
Thiamin 4.7 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Best Low Fat Turkey Spaghetti

View the full Best Low Fat Turkey Spaghetti Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Best Low Fat Turkey Spaghetti

120 calories of Ground Turkey - Jenny O Lean - 4oz, (1 serving)

80 calories of Ragu Super Chunky Mushroom, (1 serving)

55 calories of Spaghetti, cooked without added salt (pasta), (0.25 cup)

1 calories of Granulated Sugar, (0.06 tsp)

0 calories of Lawry's Garlic Salt, (0.06 tsp)

0 calories of Cavenders Greek Seasoning, (0.06 tsp)

0 calories of Adams Reserve-House All Purpose Rub, (0.06 tsp)


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