Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 171.3
Total Fat 5.4 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.5 g
Cholesterol 47.1 mg
Sodium 215.8 mg
Potassium 98.5 mg
Total Carbohydrate 27.5 g
Dietary Fiber 1.2 g
Sugars 11.7 g
Protein 3.9 g
Vitamin A 4.5 %
Vitamin B-12 2.4 %
Vitamin B-6 3.6 %
Vitamin C 2.2 %
Vitamin D 2.6 %
Vitamin E 0.9 %
Calcium 3.2 %
Copper 2.2 %
Folate 7.2 %
Iron 5.8 %
Magnesium 4.6 %
Manganese 6.9 %
Niacin 5.2 %
Pantothenic Acid 1.7 %
Phosphorus 7.6 %
Riboflavin 8.5 %
Selenium 8.1 %
Thiamin 8.8 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Jalapeno Buttermilk Cornbread

View the full Jalapeno Buttermilk Cornbread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Jalapeno Buttermilk Cornbread

36 calories of Flour, white, (0.08 cup)

35 calories of Yellow Cornmeal, (0.08 cup)

33 calories of Butter, salted, (0.02 cup)

21 calories of Honey, (0.02 cup)

15 calories of Granulated Sugar, (0.02 cup)

14 calories of Egg, fresh, whole, raw, (0.17 extra large)

8 calories of Buttermilk, lowfat, (0.08 cup)

2 calories of Applesauce, unsweetened, (0.02 cup)

1 calories of Jalapeno Peppers, (0.17 pepper)

0 calories of Salt, (0.04 tsp)

0 calories of Baking Soda, (0.04 tsp)


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