Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 233.5
Total Fat 7.9 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 5.2 g
Cholesterol 0.0 mg
Sodium 966.2 mg
Potassium 724.3 mg
Total Carbohydrate 35.6 g
Dietary Fiber 9.3 g
Sugars 5.1 g
Protein 8.7 g
Vitamin A 16.1 %
Vitamin B-12 0.0 %
Vitamin B-6 20.6 %
Vitamin C 47.8 %
Vitamin D 0.0 %
Vitamin E 7.7 %
Calcium 10.0 %
Copper 15.7 %
Folate 30.7 %
Iron 20.4 %
Magnesium 14.9 %
Manganese 29.4 %
Niacin 9.1 %
Pantothenic Acid 5.2 %
Phosphorus 14.8 %
Riboflavin 9.6 %
Selenium 6.8 %
Thiamin 14.6 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in VEGGIE CHILI

View the full VEGGIE CHILI Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of VEGGIE CHILI

77 calories of Beans, pinto, (56.25 grams)

60 calories of Olive Oil, (0.50 tbsp)

38 calories of WHEAT BERRIES, (0.06 cup)

31 calories of Canned Tomatoes, (0.75 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

6 calories of Chili powder, (0.25 tbsp)

2 calories of Green Peppers (bell peppers), (0.06 cup, strips)

2 calories of Garlic, (0.50 clove)

1 calories of Jalapeno Peppers, (0.13 pepper)

0 calories of Salt, (0.25 tsp)


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