Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 566.0
Total Fat 35.0 g
Saturated Fat 2.8 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.6 g
Cholesterol 102.5 mg
Sodium 124.9 mg
Potassium 976.8 mg
Total Carbohydrate 10.8 g
Dietary Fiber 3.5 g
Sugars 0.2 g
Protein 50.2 g
Vitamin A 56.8 %
Vitamin B-12 98.4 %
Vitamin B-6 61.5 %
Vitamin C 2.1 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 30.2 %
Copper 12.4 %
Folate 6.3 %
Iron 35.8 %
Magnesium 15.5 %
Manganese 13.3 %
Niacin 36.5 %
Pantothenic Acid 8.6 %
Phosphorus 37.6 %
Riboflavin 38.5 %
Selenium 41.1 %
Thiamin 17.2 %
Zinc 57.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Texas Red Trail Chili

View the full Texas Red Trail Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Texas Red Trail Chili

511 calories of Beef chuck, arm pot roast, (0.38 lb)

36 calories of Pepper, ancho, dried, (0.75 pepper)

13 calories of Masa Harina, (0.03 cup)

5 calories of Bacon Drippings tbl, (0.13 tbsp)

3 calories of Cumin seed, (0.13 tbsp)

2 calories of Oregano, ground, (0.13 tbsp)

2 calories of Garlic, (0.38 clove)

1 calories of Pepper, red or cayenne, (0.25 tsp)

0 calories of Water, tap, (0.25 cup (8 fl oz))

0 calories of Water, tap, (0.38 cup (8 fl oz))


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