Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 206.4
Total Fat 7.7 g
Saturated Fat 4.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.0 g
Cholesterol 21.8 mg
Sodium 948.0 mg
Potassium 562.7 mg
Total Carbohydrate 26.5 g
Dietary Fiber 3.2 g
Sugars 3.1 g
Protein 8.4 g
Vitamin A 40.6 %
Vitamin B-12 1.4 %
Vitamin B-6 17.7 %
Vitamin C 41.5 %
Vitamin D 0.8 %
Vitamin E 1.4 %
Calcium 8.0 %
Copper 7.3 %
Folate 7.6 %
Iron 11.1 %
Magnesium 8.0 %
Manganese 11.1 %
Niacin 7.4 %
Pantothenic Acid 4.8 %
Phosphorus 10.0 %
Riboflavin 6.0 %
Selenium 2.9 %
Thiamin 8.9 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Polish Pickle Soup

View the full Polish Pickle Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Polish Pickle Soup

73 calories of Potato, raw, (0.50 medium (2-1/4" to 3-1/4" dia.))

41 calories of Butter, salted, (0.05 stick)

33 calories of Sour Cream, reduced fat, (0.10 cup)

27 calories of Soup, chicken broth, canned, less/reduced sodium, (1.60 cup)

14 calories of Flour, white, (0.03 cup)

6 calories of Carrots, raw, (0.20 carrot (7-1/2"))

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

2 calories of Dill Pickles, low sodium, (0.20 medium)


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