Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 335.1
Total Fat 19.5 g
Saturated Fat 9.1 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 6.5 g
Cholesterol 58.7 mg
Sodium 699.3 mg
Potassium 230.9 mg
Total Carbohydrate 23.5 g
Dietary Fiber 2.5 g
Sugars 1.1 g
Protein 18.0 g
Vitamin A 9.4 %
Vitamin B-12 24.1 %
Vitamin B-6 9.5 %
Vitamin C 7.5 %
Vitamin D 0.4 %
Vitamin E 1.7 %
Calcium 13.1 %
Copper 7.5 %
Folate 3.1 %
Iron 10.4 %
Magnesium 4.6 %
Manganese 2.1 %
Niacin 14.2 %
Pantothenic Acid 3.2 %
Phosphorus 15.8 %
Riboflavin 10.8 %
Selenium 15.7 %
Thiamin 3.0 %
Zinc 18.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef and Bean Burritos

View the full Beef and Bean Burritos Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef and Bean Burritos

150 calories of Ground beef, lean, (2 oz)

77 calories of Benita Flour Tortillas - small fajita size, (1 serving)

59 calories of Cheddar Cheese, (0.13 cup, shredded)

43 calories of Campbell's Bean and Bacon Soup - Condensed, (0.25 serving)

9 calories of Salsa, (0.13 cup)


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