Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 169.7
Total Fat 7.9 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.4 g
Cholesterol 40.3 mg
Sodium 174.7 mg
Potassium 42.1 mg
Total Carbohydrate 22.1 g
Dietary Fiber 0.3 g
Sugars 13.1 g
Protein 2.8 g
Vitamin A 1.3 %
Vitamin B-12 2.3 %
Vitamin B-6 1.1 %
Vitamin C 0.1 %
Vitamin D 1.2 %
Vitamin E 4.7 %
Calcium 2.0 %
Copper 1.0 %
Folate 6.7 %
Iron 4.0 %
Magnesium 1.2 %
Manganese 4.1 %
Niacin 3.5 %
Pantothenic Acid 2.1 %
Phosphorus 4.0 %
Riboflavin 7.3 %
Selenium 10.3 %
Thiamin 6.7 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in EVOO and Yogurt Loaf Cake

View the full EVOO and Yogurt Loaf Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of EVOO and Yogurt Loaf Cake

57 calories of Olive Oil, (0.03 cup)

46 calories of Granulated Sugar, (0.06 cup)

41 calories of Flour, white, (0.09 cup)

14 calories of Egg, fresh, whole, raw, (0.19 large)

5 calories of Yogurt, plain, low fat, (0.03 cup (8 fl oz))

0 calories of Vanilla Extract, (0.02 tsp)

0 calories of Baking Soda, (0.13 tsp)


No nutrition or calorie comments found.