Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 558.4
Total Fat 22.4 g
Saturated Fat 10.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.9 g
Cholesterol 102.1 mg
Sodium 973.1 mg
Potassium 55.8 mg
Total Carbohydrate 52.6 g
Dietary Fiber 2.0 g
Sugars 12.1 g
Protein 74.1 g
Vitamin A 28.7 %
Vitamin B-12 3.0 %
Vitamin B-6 1.1 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 33.0 %
Copper 0.6 %
Folate 1.6 %
Iron 16.0 %
Magnesium 1.5 %
Manganese 0.1 %
Niacin 0.3 %
Pantothenic Acid 1.1 %
Phosphorus 8.4 %
Riboflavin 6.1 %
Selenium 11.0 %
Thiamin 0.6 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten free baked ziti

View the full Gluten free baked ziti Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten free baked ziti

196 calories of Sam Mills 100% corn pasta, (2 oz)

110 calories of Turkey, Ground turkey, 93% lean, (2.75 oz)

92 calories of Ricotta Cheese, whole milk, (53.13 grams)

90 calories of ShopRite Shredded 4 Cheese, (1 serving)

70 calories of Francesco Rinaldi Marinara, (0.50 cup)


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