Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 402.2
Total Fat 8.2 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.5 g
Cholesterol 234.7 mg
Sodium 412.6 mg
Potassium 206.3 mg
Total Carbohydrate 46.1 g
Dietary Fiber 2.3 g
Sugars 4.0 g
Protein 34.6 g
Vitamin A 7.7 %
Vitamin B-12 28.2 %
Vitamin B-6 7.1 %
Vitamin C 10.4 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 7.4 %
Copper 10.9 %
Folate 1.1 %
Iron 19.9 %
Magnesium 9.6 %
Manganese 1.9 %
Niacin 14.7 %
Pantothenic Acid 3.8 %
Phosphorus 15.5 %
Riboflavin 2.2 %
Selenium 64.1 %
Thiamin 2.3 %
Zinc 11.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Fettuccine

View the full Shrimp Fettuccine Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Fettuccine

200 calories of Barilla Fettuccine Noodles, (2 oz)

112 calories of Shrimp, cooked, (4 oz)

28 calories of Kraft Shredded Parmesan, Romano and Asiago Cheeses, (7 gram(s))

27 calories of Philadelphia Cream Cheese 1/3 less fat, (0.38 oz)

16 calories of Extra Light Olive Oil, (0.13 tbsp)

13 calories of Land O Lakes Fat Free Ultra-Pasteurized Half & Half, (1.25 tbsp)

9 calories of Guidry's Fresh Cuts Creole Seasoning, (0.75 oz)


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