Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 264.9 | Total Fat | 9.3 g |
---|---|
Saturated Fat | 3.4 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.4 g |
Cholesterol | 75.0 mg |
Sodium | 598.9 mg |
Potassium | 304.7 mg |
Total Carbohydrate | 20.5 g |
Dietary Fiber | 0.3 g |
Sugars | 8.2 g |
Protein | 24.6 g |
Vitamin A | 4.0 % | Vitamin B-12 | 12.2 % |
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Vitamin B-6 | 4.4 % |
Vitamin C | 2.3 % |
Vitamin D | 8.3 % |
Vitamin E | 0.2 % |
Calcium | 17.9 % |
Copper | 1.8 % |
Folate | 6.6 % |
Iron | 2.9 % |
Magnesium | 6.0 % |
Manganese | 3.7 % |
Niacin | 3.9 % |
Pantothenic Acid | 6.9 % |
Phosphorus | 21.6 % |
Riboflavin | 21.0 % |
Selenium | 10.9 % |
Thiamin | 10.4 % |
Zinc | 7.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low Fat sausage gravy for biscuits
View the full Low Fat sausage gravy for biscuits Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low Fat sausage gravy for biscuits
147 calories of Turkey Sausage fresh, (2.67 oz)
47 calories of Fat free half and half, (0.33 cup)
36 calories of Flour, white, (0.08 cup)
27 calories of Milk, nonfat, (0.33 cup)
5 calories of Corn Starch, (0.01 cup)
Calories per serving of Low Fat sausage gravy for biscuits
147 calories of Turkey Sausage fresh, (2.67 oz)
47 calories of Fat free half and half, (0.33 cup)
36 calories of Flour, white, (0.08 cup)
27 calories of Milk, nonfat, (0.33 cup)
5 calories of Corn Starch, (0.01 cup)