Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,880.0
Total Fat 150.0 g
Saturated Fat 44.0 g
Polyunsaturated Fat 14.0 g
Monounsaturated Fat 37.0 g
Cholesterol 0.0 mg
Sodium 410.0 mg
Potassium 2.0 mg
Total Carbohydrate 80.0 g
Dietary Fiber 32.0 g
Sugars 40.0 g
Protein 48.0 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 40.0 %
Copper 0.0 %
Folate 0.0 %
Iron 64.0 %
Magnesium 2.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in raw vanilla cake

View the full raw vanilla cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of raw vanilla cake

720 calories of cashews, whole raw, (1 cup)

640 calories of almonds, raw (1/4 c. = 32 almonds), (1 cup)

280 calories of organic Reduced fat unsweetened finely shredded coconut, (16 tbsp)

120 calories of 365 Organic Light Agave Nectar, (2 tbsp)

120 calories of "LouAna" Pure Coconut Oil, (1 tbsp)

0 calories of Simply Organic Vanilla Extract, (1 tsp)

0 calories of Celtic Sea Salt (Light Grey), Coarse Grain (The Grain & Salt Society), (0.25 tsp)


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