Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 348.1 | Total Fat | 24.7 g |
---|---|
Saturated Fat | 9.8 g |
Polyunsaturated Fat | 1.2 g |
Monounsaturated Fat | 10.6 g |
Cholesterol | 77.3 mg |
Sodium | 114.8 mg |
Potassium | 329.0 mg |
Total Carbohydrate | 13.1 g |
Dietary Fiber | 1.6 g |
Sugars | 0.0 g |
Protein | 17.5 g |
Vitamin A | 0.9 % | Vitamin B-12 | 38.5 % |
---|---|
Vitamin B-6 | 12.2 % |
Vitamin C | 17.7 % |
Vitamin D | 0.0 % |
Vitamin E | 1.1 % |
Calcium | 2.3 % |
Copper | 3.3 % |
Folate | 5.1 % |
Iron | 10.0 % |
Magnesium | 4.8 % |
Manganese | 3.4 % |
Niacin | 20.7 % |
Pantothenic Acid | 3.7 % |
Phosphorus | 12.9 % |
Riboflavin | 8.9 % |
Selenium | 17.0 % |
Thiamin | 4.7 % |
Zinc | 21.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pigs in the Blanket with brown rice & ground beef
View the full Pigs in the Blanket with brown rice & ground beef Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pigs in the Blanket with brown rice & ground beef
264 calories of Ground beef, (3 oz)
55 calories of Brown rice (1 cup cooked), (0.25 serving)
22 calories of Bacon, pork, microwaved, (0.50 medium slices, cooked (raw product packed 20/lb))
8 calories of Cabbage, fresh, (1 leaf, large)
Calories per serving of Pigs in the Blanket with brown rice & ground beef
264 calories of Ground beef, (3 oz)
55 calories of Brown rice (1 cup cooked), (0.25 serving)
22 calories of Bacon, pork, microwaved, (0.50 medium slices, cooked (raw product packed 20/lb))
8 calories of Cabbage, fresh, (1 leaf, large)
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