Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 239.5
Total Fat 7.7 g
Saturated Fat 2.3 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 2.9 g
Cholesterol 51.9 mg
Sodium 1,787.4 mg
Potassium 511.0 mg
Total Carbohydrate 20.2 g
Dietary Fiber 2.3 g
Sugars 4.6 g
Protein 22.0 g
Vitamin A 61.8 %
Vitamin B-12 32.0 %
Vitamin B-6 23.0 %
Vitamin C 14.4 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 3.4 %
Copper 10.4 %
Folate 6.4 %
Iron 13.9 %
Magnesium 10.2 %
Manganese 12.5 %
Niacin 7.9 %
Pantothenic Acid 8.8 %
Phosphorus 29.6 %
Riboflavin 23.2 %
Selenium 44.1 %
Thiamin 14.0 %
Zinc 13.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Turkey Wild Rice Casserole

View the full Slow Cooker Turkey Wild Rice Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Turkey Wild Rice Casserole

95 calories of Turkey breast, sliced, oven roasted, luncheon meat, (3.20 ounce(s))

54 calories of Cream of Chicken Soup, (0.20 can (10.75 oz))

35 calories of Bacon, pork, microwaved, (0.80 medium slices, cooked (raw product packed 20/lb))

33 calories of Wild Rice, (0.20 cup)

10 calories of Carrots, raw, (0.40 medium)

8 calories of Onions, raw, (0.20 medium (2-1/2" dia))

3 calories of Soy Sauce, (0.40 tbsp)

1 calories of Celery, raw, (0.20 stalk, medium (7-1/2" - 8" long))


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