Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 156.8
Total Fat 5.6 g
Saturated Fat 2.1 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.0 g
Cholesterol 1.4 mg
Sodium 44.5 mg
Potassium 218.1 mg
Total Carbohydrate 20.9 g
Dietary Fiber 3.1 g
Sugars 9.5 g
Protein 7.4 g
Vitamin A 1.4 %
Vitamin B-12 3.3 %
Vitamin B-6 3.6 %
Vitamin C 56.1 %
Vitamin D 0.0 %
Vitamin E 6.2 %
Calcium 9.6 %
Copper 10.9 %
Folate 6.1 %
Iron 4.5 %
Magnesium 14.4 %
Manganese 61.0 %
Niacin 1.6 %
Pantothenic Acid 5.8 %
Phosphorus 20.0 %
Riboflavin 10.7 %
Selenium 0.8 %
Thiamin 6.1 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Fruit Tart

View the full Low Fat Fruit Tart Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Fruit Tart

39 calories of Oats, Quaker (1 cup dry oats), (0.13 cup)

37 calories of Oikos Organic Greek Yogurt, Vanilla, (2 oz)

16 calories of Almonds, dry roasted, (0.02 cup whole kernels)

16 calories of Pecans, (0.02 cup, chopped)

15 calories of Coconut Oil, (0.13 tbsp)

12 calories of Kiwi Fruit, (0.25 fruit without skin, medium)

11 calories of Blueberries, fresh, (0.13 cup)

8 calories of Honey, (0.13 tbsp)

6 calories of Strawberries, fresh, (0.13 cup, sliced)

5 calories of Whipped Cream, pressurized, (0.03 cup)

0 calories of Lemon Juice, (0.06 fl oz)

0 calories of Salt, (0.13 dash)

0 calories of Water, tap, (0.50 fl oz)


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