Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,611.7
Total Fat 65.9 g
Saturated Fat 32.9 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 6.7 mg
Sodium 3,282.2 mg
Potassium 1,104.2 mg
Total Carbohydrate 166.6 g
Dietary Fiber 10.8 g
Sugars 17.0 g
Protein 88.1 g
Vitamin A 346.1 %
Vitamin B-12 0.0 %
Vitamin B-6 16.1 %
Vitamin C 54.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 132.7 %
Copper 15.5 %
Folate 93.0 %
Iron 58.9 %
Magnesium 38.0 %
Manganese 103.7 %
Niacin 36.9 %
Pantothenic Acid 1.8 %
Phosphorus 32.2 %
Riboflavin 50.5 %
Selenium 5.3 %
Thiamin 52.4 %
Zinc 10.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian sausage bake

View the full Vegetarian sausage bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian sausage bake

960 calories of Stove Top Stuffing Mix, (6 serving (makes 1/2 cup prepared))

600 calories of Monterey Jack -Krg., (6 oz)

300 calories of Soy Milk, Silk Vanilla, (24 oz)

62 calories of Spinach, frozen, (1 package (10 oz) yields)

10 calories of Green onions, (3 oz)


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