Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 170.4
Total Fat 7.2 g
Saturated Fat 0.9 g
Polyunsaturated Fat 3.3 g
Monounsaturated Fat 2.5 g
Cholesterol 31.0 mg
Sodium 59.7 mg
Potassium 164.9 mg
Total Carbohydrate 24.6 g
Dietary Fiber 2.7 g
Sugars 12.9 g
Protein 3.9 g
Vitamin A 52.4 %
Vitamin B-12 1.3 %
Vitamin B-6 5.5 %
Vitamin C 3.4 %
Vitamin D 1.7 %
Vitamin E 6.6 %
Calcium 2.1 %
Copper 6.3 %
Folate 5.6 %
Iron 5.2 %
Magnesium 7.4 %
Manganese 34.9 %
Niacin 5.7 %
Pantothenic Acid 2.2 %
Phosphorus 8.4 %
Riboflavin 4.5 %
Selenium 13.8 %
Thiamin 6.7 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy Carrot Cake

View the full Healthy Carrot Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy Carrot Cake

46 calories of Granulated Sugar, (0.06 cup)

45 calories of Flour, whole grain, (0.11 cup)

23 calories of Walnuts, (0.03 cup, chopped)

19 calories of Canola Oil, (0.01 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

9 calories of Carrots, raw, (0.17 cup, chopped)

3 calories of Shortening, Crisco, (0.03 tbsp)

3 calories of Motts Natural Apple Sauce, 4 oz snack cup, (0.06 cup)

3 calories of Kretschmer Wheat Germ (2 Tbsp), (0.06 serving)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Nutmeg, ground, (0.03 tsp)

0 calories of Salt, (0.01 tsp)


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