Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 350.7
Total Fat 25.1 g
Saturated Fat 8.7 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.9 g
Cholesterol 241.1 mg
Sodium 626.7 mg
Potassium 74.8 mg
Total Carbohydrate 10.5 g
Dietary Fiber 0.4 g
Sugars 0.9 g
Protein 18.8 g
Vitamin A 6.2 %
Vitamin B-12 8.2 %
Vitamin B-6 4.2 %
Vitamin C 0.0 %
Vitamin D 10.3 %
Vitamin E 0.0 %
Calcium 4.1 %
Copper 0.2 %
Folate 7.4 %
Iron 7.5 %
Magnesium 0.1 %
Manganese 0.9 %
Niacin 0.8 %
Pantothenic Acid 0.1 %
Phosphorus 10.6 %
Riboflavin 11.1 %
Selenium 1.3 %
Thiamin 1.4 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Scotch Eggs

View the full Baked Scotch Eggs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Scotch Eggs

230 calories of Perri, Sweet Italian Sausage, (1 serving)

74 calories of Egg, fresh, whole, raw, (1.17 medium)

37 calories of Bread Crumbs Panko, (0.17 cup)

9 calories of Flour, white, (0.02 cup)


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