Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 447.6
Total Fat 7.1 g
Saturated Fat 2.1 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 2.0 g
Cholesterol 72.0 mg
Sodium 1,396.4 mg
Potassium 1,115.8 mg
Total Carbohydrate 65.1 g
Dietary Fiber 6.6 g
Sugars 13.1 g
Protein 33.1 g
Vitamin A 76.0 %
Vitamin B-12 0.0 %
Vitamin B-6 24.9 %
Vitamin C 89.1 %
Vitamin D 0.0 %
Vitamin E 13.2 %
Calcium 8.1 %
Copper 30.0 %
Folate 39.4 %
Iron 40.4 %
Magnesium 24.0 %
Manganese 34.8 %
Niacin 37.8 %
Pantothenic Acid 8.5 %
Phosphorus 24.0 %
Riboflavin 30.9 %
Selenium 52.5 %
Thiamin 34.1 %
Zinc 27.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chili

View the full Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chili

221 calories of Spaghetti, cooked without added salt (pasta), (1 cup)

132 calories of Hormel Chili, No Beans, (0.60 cup)

72 calories of Deer Meat, (1.60 oz)

47 calories of Tomato juice, with salt added, (9.20 fl oz)

12 calories of Chili powder, (0.50 tbsp)

3 calories of Granulated Sugar, (0.20 tsp)


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