Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 399.8
Total Fat 8.2 g
Saturated Fat 1.7 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 1.1 g
Cholesterol 62.5 mg
Sodium 669.3 mg
Potassium 249.8 mg
Total Carbohydrate 76.2 g
Dietary Fiber 2.5 g
Sugars 39.0 g
Protein 8.0 g
Vitamin A 2.7 %
Vitamin B-12 3.1 %
Vitamin B-6 15.2 %
Vitamin C 6.3 %
Vitamin D 3.3 %
Vitamin E 1.4 %
Calcium 17.0 %
Copper 9.1 %
Folate 24.3 %
Iron 15.0 %
Magnesium 7.6 %
Manganese 25.8 %
Niacin 13.9 %
Pantothenic Acid 3.5 %
Phosphorus 16.5 %
Riboflavin 19.3 %
Selenium 21.5 %
Thiamin 24.4 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread

View the full Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread

150 calories of Flour, white, (0.33 cup)

130 calories of Granulated Sugar, (0.17 cup)

35 calories of Banana, fresh, (0.33 medium (7" to 7-7/8" long))

31 calories of Walnuts, (0.04 cup, chopped)

24 calories of Egg, fresh, whole, raw, (0.33 large)

23 calories of Crisco Shortening - All Vegetable, (0.67 tbsp)

5 calories of Buttermilk, lowfat, (0.05 cup)

1 calories of Baking Powder, (0.50 tsp)

0 calories of Salt, (0.17 tsp)


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