Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 230.9
Total Fat 2.1 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.6 g
Cholesterol 31.0 mg
Sodium 100.8 mg
Potassium 181.5 mg
Total Carbohydrate 56.6 g
Dietary Fiber 4.8 g
Sugars 28.4 g
Protein 5.9 g
Vitamin A 1.5 %
Vitamin B-12 1.3 %
Vitamin B-6 9.2 %
Vitamin C 4.5 %
Vitamin D 1.7 %
Vitamin E 0.4 %
Calcium 6.9 %
Copper 4.0 %
Folate 2.4 %
Iron 6.0 %
Magnesium 3.4 %
Manganese 5.4 %
Niacin 0.8 %
Pantothenic Acid 0.8 %
Phosphorus 4.5 %
Riboflavin 3.9 %
Selenium 1.1 %
Thiamin 3.4 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Brick House Pantry Banana Muffins

View the full Brick House Pantry Banana Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Brick House Pantry Banana Muffins

85 calories of Whole Wheat Flour, (0.21 cup)

66 calories of Brown Sugar, (0.08 cup, packed)

38 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.25 serving)

26 calories of Banana, fresh, (0.25 medium (7" to 7-7/8" long))

12 calories of Egg, fresh, whole, raw, (0.17 large)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Baking Powder, (0.17 tsp)


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