Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 290.0
Total Fat 22.5 g
Saturated Fat 5.9 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 13.1 g
Cholesterol 20.2 mg
Sodium 331.6 mg
Potassium 933.3 mg
Total Carbohydrate 17.3 g
Dietary Fiber 8.1 g
Sugars 2.0 g
Protein 11.7 g
Vitamin A 96.2 %
Vitamin B-12 6.4 %
Vitamin B-6 24.1 %
Vitamin C 401.8 %
Vitamin D 0.0 %
Vitamin E 20.1 %
Calcium 28.9 %
Copper 5.8 %
Folate 45.0 %
Iron 15.9 %
Magnesium 16.3 %
Manganese 28.2 %
Niacin 8.9 %
Pantothenic Acid 15.2 %
Phosphorus 23.7 %
Riboflavin 28.3 %
Selenium 15.3 %
Thiamin 12.9 %
Zinc 10.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Broccoli & Feta Salad

View the full Roasted Broccoli & Feta Salad Recipe & Instructions
Submitted by: DCALDON

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Broccoli & Feta Salad

144 calories of Extra Virgin Olive Oil, (1.20 tbsp)

68 calories of Broccoli, fresh, (0.40 bunch)

60 calories of Feta Cheese, (0.80 oz)

10 calories of Grape Tomatoes (3oz/12 tomatoes), (0.40 serving)

8 calories of Baby Arugula Salad (Earthbound Farm), (0.80 cup)


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