Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 197.4
Total Fat 8.5 g
Saturated Fat 6.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.0 g
Cholesterol 0.0 mg
Sodium 84.1 mg
Potassium 156.1 mg
Total Carbohydrate 28.4 g
Dietary Fiber 1.3 g
Sugars 1.8 g
Protein 2.2 g
Vitamin A 1.6 %
Vitamin B-12 7.8 %
Vitamin B-6 6.2 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 15.9 %
Copper 6.5 %
Folate 0.2 %
Iron 8.0 %
Magnesium 4.6 %
Manganese 18.8 %
Niacin 2.9 %
Pantothenic Acid 2.1 %
Phosphorus 3.8 %
Riboflavin 0.8 %
Selenium 5.6 %
Thiamin 3.2 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten free vegan "buttermilk" waffles

View the full Gluten free vegan "buttermilk" waffles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten free vegan "buttermilk" waffles

75 calories of Rice flour, white, (0.13 cup)

56 calories of Coconut Oil, (0.03 cup)

20 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.13 serving)

15 calories of Corn Starch, (0.03 cup)

13 calories of Coconut Milk (Silk), (0.16 cup)

12 calories of Molasses, blackstrap, (0.25 tbsp)

5 calories of *Flax Seed Meal (ground flax), (0.13 tbsp)

3 calories of Applesauce, unsweetened, (0.03 cup)

0 calories of Baking Powder, (0.16 tsp)

0 calories of Cider Vinegar, (0.04 tbsp)


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