Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 15,831.4 | Total Fat | 717.3 g |
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Saturated Fat | 2.5 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 144.0 mg |
Sodium | 7,167.1 mg |
Potassium | 36,448.8 mg |
Total Carbohydrate | 43.6 g |
Dietary Fiber | 9.8 g |
Sugars | 12.1 g |
Protein | 2,256.5 g |
Vitamin A | 75.9 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 41.7 % |
Vitamin C | 548.1 % |
Vitamin D | 0.0 % |
Vitamin E | 12.7 % |
Calcium | 10.1 % |
Copper | 20.5 % |
Folate | 24.8 % |
Iron | 20.9 % |
Magnesium | 15.5 % |
Manganese | 46.1 % |
Niacin | 11.5 % |
Pantothenic Acid | 6.4 % |
Phosphorus | 13.4 % |
Riboflavin | 11.1 % |
Selenium | 3.3 % |
Thiamin | 18.9 % |
Zinc | 5.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vacio Relleno
View the full Vacio Relleno Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vacio Relleno
14,400 calories of Carne Vacuna (Vacío), (10000 gram(s))
1,036 calories of Panceta, (200 gram(s))
163 calories of VERÓNICA Queso cuartirolo descremado, (100 gram(s))
70 calories of Green Peppers (bell peppers), (250 grams)
45 calories of Aceite de oliva (cucharadita de te), (1 serving)
42 calories of Onions, raw, (1 medium (2-1/2" dia))
26 calories of Red Ripe Tomatoes, (1 tomato)
21 calories of Pepper, white, (1 tbsp)
19 calories of Bell peppers (Green, Red, Yellow, Orange), (0.50 cup)
10 calories of Scallions, raw, (2 medium (4-1/8" long))
0 calories of Salt, (1 grams)
Calories per serving of Vacio Relleno
14,400 calories of Carne Vacuna (Vacío), (10000 gram(s))
1,036 calories of Panceta, (200 gram(s))
163 calories of VERÓNICA Queso cuartirolo descremado, (100 gram(s))
70 calories of Green Peppers (bell peppers), (250 grams)
45 calories of Aceite de oliva (cucharadita de te), (1 serving)
42 calories of Onions, raw, (1 medium (2-1/2" dia))
26 calories of Red Ripe Tomatoes, (1 tomato)
21 calories of Pepper, white, (1 tbsp)
19 calories of Bell peppers (Green, Red, Yellow, Orange), (0.50 cup)
10 calories of Scallions, raw, (2 medium (4-1/8" long))
0 calories of Salt, (1 grams)