Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 15,831.4
Total Fat 717.3 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.2 g
Cholesterol 144.0 mg
Sodium 7,167.1 mg
Potassium 36,448.8 mg
Total Carbohydrate 43.6 g
Dietary Fiber 9.8 g
Sugars 12.1 g
Protein 2,256.5 g
Vitamin A 75.9 %
Vitamin B-12 0.0 %
Vitamin B-6 41.7 %
Vitamin C 548.1 %
Vitamin D 0.0 %
Vitamin E 12.7 %
Calcium 10.1 %
Copper 20.5 %
Folate 24.8 %
Iron 20.9 %
Magnesium 15.5 %
Manganese 46.1 %
Niacin 11.5 %
Pantothenic Acid 6.4 %
Phosphorus 13.4 %
Riboflavin 11.1 %
Selenium 3.3 %
Thiamin 18.9 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vacio Relleno

View the full Vacio Relleno Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vacio Relleno

14,400 calories of Carne Vacuna (Vacío), (10000 gram(s))

1,036 calories of Panceta, (200 gram(s))

163 calories of VERÓNICA Queso cuartirolo descremado, (100 gram(s))

70 calories of Green Peppers (bell peppers), (250 grams)

45 calories of Aceite de oliva (cucharadita de te), (1 serving)

42 calories of Onions, raw, (1 medium (2-1/2" dia))

26 calories of Red Ripe Tomatoes, (1 tomato)

21 calories of Pepper, white, (1 tbsp)

19 calories of Bell peppers (Green, Red, Yellow, Orange), (0.50 cup)

10 calories of Scallions, raw, (2 medium (4-1/8" long))

0 calories of Salt, (1 grams)


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