Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,948.1
Total Fat 102.7 g
Saturated Fat 61.7 g
Polyunsaturated Fat 5.7 g
Monounsaturated Fat 27.7 g
Cholesterol 619.8 mg
Sodium 1,042.1 mg
Potassium 301.4 mg
Total Carbohydrate 224.8 g
Dietary Fiber 18.4 g
Sugars 128.7 g
Protein 41.3 g
Vitamin A 68.8 %
Vitamin B-12 19.2 %
Vitamin B-6 10.8 %
Vitamin C 15.0 %
Vitamin D 36.0 %
Vitamin E 9.2 %
Calcium 21.8 %
Copper 9.0 %
Folate 70.0 %
Iron 56.6 %
Magnesium 7.8 %
Manganese 42.6 %
Niacin 36.9 %
Pantothenic Acid 7.1 %
Phosphorus 40.9 %
Riboflavin 58.7 %
Selenium 62.1 %
Thiamin 65.4 %
Zinc 14.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Tea Cake

View the full Green Tea Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Tea Cake

815 calories of Butter, salted, (0.50 cup)

488 calories of Granulated Sugar, (128 grams)

455 calories of Flour, white, (1 cup)

144 calories of Egg, fresh, whole, raw, (2 large)

45 calories of Japanese Matcha Powder (1.0g), (15 serving)

1 calories of Baking Powder, (0.50 tsp)


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