Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 120.4
Total Fat 3.0 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 5.6 mg
Sodium 212.9 mg
Potassium 92.8 mg
Total Carbohydrate 15.8 g
Dietary Fiber 0.0 g
Sugars 3.6 g
Protein 8.2 g
Vitamin A 1.3 %
Vitamin B-12 1.9 %
Vitamin B-6 0.6 %
Vitamin C 0.5 %
Vitamin D 3.1 %
Vitamin E 0.1 %
Calcium 3.8 %
Copper 0.2 %
Folate 0.4 %
Iron 0.1 %
Magnesium 0.8 %
Manganese 0.0 %
Niacin 0.1 %
Pantothenic Acid 1.0 %
Phosphorus 3.1 %
Riboflavin 2.5 %
Selenium 0.9 %
Thiamin 0.7 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato Soup

View the full Potato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato Soup

31 calories of GV hash browns, (0.44 cup)

30 calories of Cheese - Cream Fat Free, Great Value (8 serv), (1 serving)

23 calories of Cream of Chicken Soup, (0.13 serving)

23 calories of Laughing Cow Cream Cheese, (0.50 serving)

11 calories of Milk, nonfat, (0.13 cup)

5 calories of GV Chicken Broth, (0.50 cup)


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