Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 114.5 | Total Fat | 0.1 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 908.0 mg |
Potassium | 169.7 mg |
Total Carbohydrate | 22.6 g |
Dietary Fiber | 2.1 g |
Sugars | 2.8 g |
Protein | 3.1 g |
Vitamin A | 33.8 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 2.7 % |
Vitamin C | 9.6 % |
Vitamin D | 0.0 % |
Vitamin E | 1.2 % |
Calcium | 2.1 % |
Copper | 2.6 % |
Folate | 13.0 % |
Iron | 5.4 % |
Magnesium | 4.5 % |
Manganese | 8.5 % |
Niacin | 6.3 % |
Pantothenic Acid | 0.6 % |
Phosphorus | 2.3 % |
Riboflavin | 5.9 % |
Selenium | 0.3 % |
Thiamin | 9.3 % |
Zinc | 0.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Miso Vegetable Soup with Noodles
View the full Miso Vegetable Soup with Noodles Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Miso Vegetable Soup with Noodles
53 calories of Angel Hair Pasta (uncooked), (0.50 oz)
30 calories of Westbrae Natural White Miso, (3 tsp)
23 calories of Frozen Mixed Veg, (0.25 cup)
7 calories of Zucchini, (45 grams)
2 calories of Spinach, fresh, (10 grams)
0 calories of Dashi granules, (0.50 tsp)
Calories per serving of Miso Vegetable Soup with Noodles
53 calories of Angel Hair Pasta (uncooked), (0.50 oz)
30 calories of Westbrae Natural White Miso, (3 tsp)
23 calories of Frozen Mixed Veg, (0.25 cup)
7 calories of Zucchini, (45 grams)
2 calories of Spinach, fresh, (10 grams)
0 calories of Dashi granules, (0.50 tsp)
Nutrition & Calorie Comments