Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 477.0
Total Fat 37.6 g
Saturated Fat 11.8 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 19.2 g
Cholesterol 113.2 mg
Sodium 623.3 mg
Potassium 451.3 mg
Total Carbohydrate 4.1 g
Dietary Fiber 0.6 g
Sugars 1.7 g
Protein 29.2 g
Vitamin A 3.8 %
Vitamin B-12 14.3 %
Vitamin B-6 23.1 %
Vitamin C 9.5 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 3.3 %
Copper 7.7 %
Folate 5.0 %
Iron 9.2 %
Magnesium 7.2 %
Manganese 4.8 %
Niacin 24.6 %
Pantothenic Acid 7.0 %
Phosphorus 29.1 %
Riboflavin 22.6 %
Selenium 58.1 %
Thiamin 42.9 %
Zinc 28.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork with Cabbage

View the full Pork with Cabbage Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork with Cabbage

382 calories of Pork Shoulder (pork butt, picnic roast), (4.25 oz)

75 calories of Olive Oil, (0.63 tbsp)

5 calories of Cornstarch, (1.25 grams)

5 calories of Cabbage, savoy, fresh, (0.25 cup, shredded)

4 calories of Granulated Sugar, (0.25 tsp)

3 calories of Chicken Broth or Bouillon, (37.50 mL)

3 calories of Soy Sauce, (1 tsp)

1 calories of Ginger Root, (0.50 tsp)

0 calories of Water, tap, (2.50 mL)


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