Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 286.7 | Total Fat | 6.1 g |
---|---|
Saturated Fat | 2.8 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 1.4 g |
Cholesterol | 20.0 mg |
Sodium | 607.0 mg |
Potassium | 1,183.1 mg |
Total Carbohydrate | 50.9 g |
Dietary Fiber | 4.6 g |
Sugars | 7.6 g |
Protein | 13.2 g |
Vitamin A | 3.0 % | Vitamin B-12 | 1.8 % |
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Vitamin B-6 | 16.2 % |
Vitamin C | 69.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 23.1 % |
Copper | 6.7 % |
Folate | 9.3 % |
Iron | 9.8 % |
Magnesium | 9.6 % |
Manganese | 0.1 % |
Niacin | 14.6 % |
Pantothenic Acid | 0.7 % |
Phosphorus | 11.3 % |
Riboflavin | 4.1 % |
Selenium | 2.2 % |
Thiamin | 15.2 % |
Zinc | 4.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Bacon ranch Potatoes
View the full Bacon ranch Potatoes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Bacon ranch Potatoes
153 calories of Potatoe, Russet (raw, uncooked), (227 gram)
50 calories of Kraft Fat Free Ranch Salad Dressing, (2 tbsp)
43 calories of Bacon, pork, microwaved, (1 medium slices, cooked (raw product packed 20/lb))
42 calories of Kraft 2% Shredded Cheddar Cheese, (0.13 cup)
Calories per serving of Bacon ranch Potatoes
153 calories of Potatoe, Russet (raw, uncooked), (227 gram)
50 calories of Kraft Fat Free Ranch Salad Dressing, (2 tbsp)
43 calories of Bacon, pork, microwaved, (1 medium slices, cooked (raw product packed 20/lb))
42 calories of Kraft 2% Shredded Cheddar Cheese, (0.13 cup)
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