Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 149.4
Total Fat 6.0 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 3.0 g
Cholesterol 0.0 mg
Sodium 292.3 mg
Potassium 107.9 mg
Total Carbohydrate 21.4 g
Dietary Fiber 1.4 g
Sugars 0.7 g
Protein 2.7 g
Vitamin A 1.7 %
Vitamin B-12 0.0 %
Vitamin B-6 9.7 %
Vitamin C 0.0 %
Vitamin D 4.2 %
Vitamin E 14.1 %
Calcium 9.8 %
Copper 3.0 %
Folate 1.1 %
Iron 4.0 %
Magnesium 8.1 %
Manganese 52.8 %
Niacin 8.3 %
Pantothenic Acid 4.2 %
Phosphorus 10.9 %
Riboflavin 1.2 %
Selenium 0.0 %
Thiamin 7.8 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in pancakes

View the full pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of pancakes

98 calories of Rice flour, brown, (0.17 cup)

41 calories of Canola Oil, (0.33 tbsp)

5 calories of Almond Breeze Almond Milk, Unsweetened Original, shelf stable, (1.33 oz)

3 calories of Egg white, fresh, (0.17 large)

3 calories of Granulated Sugar, (0.17 tsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Diamond Crystal Salt Sense Real Iodized Salt, (0.04 tsp)

0 calories of Stevia in the Raw, (0.08 serving)


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