Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 96.1
Total Fat 2.7 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.5 g
Cholesterol 0.0 mg
Sodium 524.6 mg
Potassium 742.0 mg
Total Carbohydrate 17.7 g
Dietary Fiber 5.4 g
Sugars 1.6 g
Protein 3.6 g
Vitamin A 182.2 %
Vitamin B-12 0.0 %
Vitamin B-6 17.7 %
Vitamin C 236.1 %
Vitamin D 0.0 %
Vitamin E 5.8 %
Calcium 7.3 %
Copper 9.9 %
Folate 28.2 %
Iron 9.7 %
Magnesium 10.4 %
Manganese 30.8 %
Niacin 8.4 %
Pantothenic Acid 6.9 %
Phosphorus 9.5 %
Riboflavin 9.1 %
Selenium 1.2 %
Thiamin 12.7 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spanish Chopped Salad

View the full Spanish Chopped Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spanish Chopped Salad

20 calories of Cucumber (with peel), (0.50 cucumber (8-1/4"))

18 calories of Green Olives, (12.50 grams)

16 calories of Peppers, sweet, red, fresh, (0.50 medium (approx 2-3/4" long, 2-1/2" dia))

16 calories of Red Ripe Tomatoes, (0.50 cup cherry tomatoes)

13 calories of Carrots, raw, (0.50 medium)

6 calories of Romaine Lettuce (salad), (0.75 cup, shredded)

4 calories of Balsamic Vinegar, (0.50 tbsp)

2 calories of Onions, raw, (0.06 small)

1 calories of Arugula, (0.25 cup)

1 calories of Garlic, (0.25 clove)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.13 tsp)


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