Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 313.0
Total Fat 12.6 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.6 g
Cholesterol 186.0 mg
Sodium 152.2 mg
Potassium 147.9 mg
Total Carbohydrate 33.4 g
Dietary Fiber 10.2 g
Sugars 3.7 g
Protein 15.7 g
Vitamin A 551.0 %
Vitamin B-12 11.0 %
Vitamin B-6 12.2 %
Vitamin C 9.3 %
Vitamin D 22.5 %
Vitamin E 25.0 %
Calcium 18.7 %
Copper 1.1 %
Folate 6.0 %
Iron 9.2 %
Magnesium 2.1 %
Manganese 7.8 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 13.0 %
Riboflavin 11.1 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Blueberry Bread Pudding

View the full Pumpkin Blueberry Bread Pudding Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Blueberry Bread Pudding

80 calories of English muffin Ezekiel sprouted grain, (1 serving)

72 calories of Egg, fresh, whole, raw, (1 large)

45 calories of Almond Meal, (1 tbsp)

42 calories of Pumpkin, fresh, baked w/minimal water, (100 grams)

30 calories of Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp., (0.50 serving)

30 calories of Almond Milk - Silk Original, (0.50 cup)

13 calories of 1/2 C fresh blueberries, (0.25 serving)

2 calories of Cinnamon, ground, (0.25 tsp)

0 calories of Splenda, (1 tsp)


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