Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 282.0 | Total Fat | 14.5 g |
---|---|
Saturated Fat | 6.3 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 82.5 mg |
Sodium | 1,133.5 mg |
Potassium | 12.0 mg |
Total Carbohydrate | 3.6 g |
Dietary Fiber | 0.1 g |
Sugars | 1.4 g |
Protein | 26.8 g |
Vitamin A | 3.0 % | Vitamin B-12 | 96.0 % |
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Vitamin B-6 | 22.9 % |
Vitamin C | 1.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 8.0 % |
Copper | 0.5 % |
Folate | 0.0 % |
Iron | 15.3 % |
Magnesium | 0.2 % |
Manganese | 2.5 % |
Niacin | 19.1 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 0.5 % |
Riboflavin | 15.2 % |
Selenium | 0.6 % |
Thiamin | 0.4 % |
Zinc | 52.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Steak & Blue Cheese Rolls
View the full Steak & Blue Cheese Rolls Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Steak & Blue Cheese Rolls
200 calories of Raw flat iron steak (4 oz.), (1 serving)
42 calories of Blue Cheese - Treasure Cave reduced fat, (0.13 cup)
20 calories of Holland house red cooking wine, (2 tbsp)
10 calories of Kikkoman Lite Soy Sauce, (1 tbsp)
8 calories of Lea & Perrins, Worcestershire Sauce, (1.50 tsp)
4 calories of Garlic, (1 clove)
Calories per serving of Steak & Blue Cheese Rolls
200 calories of Raw flat iron steak (4 oz.), (1 serving)
42 calories of Blue Cheese - Treasure Cave reduced fat, (0.13 cup)
20 calories of Holland house red cooking wine, (2 tbsp)
10 calories of Kikkoman Lite Soy Sauce, (1 tbsp)
8 calories of Lea & Perrins, Worcestershire Sauce, (1.50 tsp)
4 calories of Garlic, (1 clove)