Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,409.4
Total Fat 30.8 g
Saturated Fat 6.8 g
Polyunsaturated Fat 6.2 g
Monounsaturated Fat 8.2 g
Cholesterol 585.0 mg
Sodium 1,370.3 mg
Potassium 3,241.9 mg
Total Carbohydrate 244.0 g
Dietary Fiber 37.8 g
Sugars 6.6 g
Protein 264.4 g
Vitamin A 411.2 %
Vitamin B-12 59.8 %
Vitamin B-6 297.0 %
Vitamin C 209.5 %
Vitamin D 0.0 %
Vitamin E 11.8 %
Calcium 56.7 %
Copper 60.4 %
Folate 95.5 %
Iron 122.1 %
Magnesium 97.9 %
Manganese 75.2 %
Niacin 550.1 %
Pantothenic Acid 87.9 %
Phosphorus 226.9 %
Riboflavin 81.4 %
Selenium 250.6 %
Thiamin 90.5 %
Zinc 74.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pollo e Riso in Crockpot

View the full Pollo e Riso in Crockpot Recipe & Instructions
Submitted by: OLD-NACL

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pollo e Riso in Crockpot

1,143 calories of Chicken Breast (cooked), no skin, roasted, (4 breast, bone and skin removed)

760 calories of Basmati Rice Medley-Trader Joe's, (4 cup)

255 calories of Beans, navy, (1 cup)

120 calories of Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, (8 serving)

52 calories of Carrots, raw, (1 cup, chopped)

40 calories of Cilantro, dried, (8 tbsp)

19 calories of Celery, raw, (1 cup, diced)

15 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.25 cup)

4 calories of Garlic, (1 clove)


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