Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 179.9
Total Fat 6.6 g
Saturated Fat 1.7 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 2.3 g
Cholesterol 132.4 mg
Sodium 412.1 mg
Potassium 218.7 mg
Total Carbohydrate 6.0 g
Dietary Fiber 0.7 g
Sugars 0.5 g
Protein 22.5 g
Vitamin A 3.3 %
Vitamin B-12 57.9 %
Vitamin B-6 7.4 %
Vitamin C 16.4 %
Vitamin D 3.6 %
Vitamin E 5.5 %
Calcium 10.5 %
Copper 17.5 %
Folate 7.8 %
Iron 6.4 %
Magnesium 6.3 %
Manganese 11.4 %
Niacin 9.9 %
Pantothenic Acid 3.8 %
Phosphorus 14.7 %
Riboflavin 4.3 %
Selenium 34.6 %
Thiamin 4.7 %
Zinc 15.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lobster, shrimp and crab cakes

View the full Lobster, shrimp and crab cakes Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lobster, shrimp and crab cakes

50 calories of Lobster, broiled (3 oz. cooked), (0.50 serving)

46 calories of Blue Crab, (1.60 oz)

18 calories of Mayonnaise, regular (mayo), (0.20 tbsp)

18 calories of Whole-Wheat Crackers, (1 cracker)

12 calories of Olive Oil, (0.10 tbsp)

10 calories of Butter, salted, (0.10 tbsp)

8 calories of Shrimp, raw, (1.20 medium)

7 calories of Egg, fresh, whole, raw, (0.10 large)

5 calories of Parmesan Cheese, grated, (0.01 cup)

3 calories of Onions, raw, (0.05 cup, chopped)

1 calories of Garlic, (0.30 clove)

1 calories of Green Peppers (bell peppers), (0.03 cup, chopped)

1 calories of Lea & Perrins, Worcestershire Sauce, (0.20 tsp)

1 calories of Yellow Mustard, (0.30 tsp or 1 packet)

1 calories of Peppers, sweet, red, raw, sliced, (0.03 cup)

0 calories of Lemon Juice, (0.10 wedge yields)

0 calories of Parsley, dried, (0.10 tsp)

0 calories of Cilantro, raw, (1.20 tbsp)


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