Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 137.0
Total Fat 0.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 119.4 mg
Potassium 563.1 mg
Total Carbohydrate 24.8 g
Dietary Fiber 8.6 g
Sugars 1.1 g
Protein 9.1 g
Vitamin A 12.4 %
Vitamin B-12 0.0 %
Vitamin B-6 14.3 %
Vitamin C 21.8 %
Vitamin D 0.0 %
Vitamin E 2.7 %
Calcium 5.2 %
Copper 17.8 %
Folate 39.5 %
Iron 21.3 %
Magnesium 11.6 %
Manganese 28.6 %
Niacin 9.3 %
Pantothenic Acid 7.6 %
Phosphorus 17.4 %
Riboflavin 6.2 %
Selenium 4.3 %
Thiamin 13.5 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Bolognese Sauce with Lentils

View the full Spaghetti Bolognese Sauce with Lentils Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Bolognese Sauce with Lentils

93 calories of Lentils, (80 grams)

26 calories of Crushed Tomatoes, (80 grams)

8 calories of Onion brown 100g, (20 gram)

4 calories of Carrot (fresh), (20 gram(s))

3 calories of Zucchini fresh (medium), (20 gram(s))

2 calories of Clove of Garlic, (0.40 serving)

2 calories of Celery, raw, (10 grams)

0 calories of Water, tap, (0.10 cup (8 fl oz))

0 calories of 100% Extra Virgin Olive Oil Cooking Spray, (0.05 gram(s))


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