Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 126.9 | Total Fat | 11.1 g |
---|---|
Saturated Fat | 1.9 g |
Polyunsaturated Fat | 3.2 g |
Monounsaturated Fat | 5.5 g |
Cholesterol | 15.5 mg |
Sodium | 110.4 mg |
Potassium | 165.9 mg |
Total Carbohydrate | 7.1 g |
Dietary Fiber | 1.7 g |
Sugars | 1.8 g |
Protein | 5.7 g |
Vitamin A | 0.5 % | Vitamin B-12 | 0.7 % |
---|---|
Vitamin B-6 | 4.8 % |
Vitamin C | 0.0 % |
Vitamin D | 0.8 % |
Vitamin E | 0.0 % |
Calcium | 1.1 % |
Copper | 6.2 % |
Folate | 5.5 % |
Iron | 2.6 % |
Magnesium | 8.6 % |
Manganese | 19.4 % |
Niacin | 14.7 % |
Pantothenic Acid | 2.4 % |
Phosphorus | 7.7 % |
Riboflavin | 2.4 % |
Selenium | 2.5 % |
Thiamin | 1.6 % |
Zinc | 4.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sugar Free/Flour Free PB Cookies
View the full Sugar Free/Flour Free PB Cookies Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sugar Free/Flour Free PB Cookies
116 calories of Peanut Butter, chunk style, (0.08 cup)
6 calories of Egg, fresh, whole, raw, (0.08 large)
0 calories of Splenda, (4 tsp)
Calories per serving of Sugar Free/Flour Free PB Cookies
116 calories of Peanut Butter, chunk style, (0.08 cup)
6 calories of Egg, fresh, whole, raw, (0.08 large)
0 calories of Splenda, (4 tsp)
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