Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 530.4
Total Fat 31.5 g
Saturated Fat 6.2 g
Polyunsaturated Fat 7.4 g
Monounsaturated Fat 10.5 g
Cholesterol 0.0 mg
Sodium 2,000.8 mg
Potassium 390.7 mg
Total Carbohydrate 40.8 g
Dietary Fiber 6.2 g
Sugars 15.3 g
Protein 18.0 g
Vitamin A 2.9 %
Vitamin B-12 0.0 %
Vitamin B-6 12.5 %
Vitamin C 10.0 %
Vitamin D 0.0 %
Vitamin E 17.9 %
Calcium 4.0 %
Copper 7.5 %
Folate 10.7 %
Iron 14.2 %
Magnesium 16.5 %
Manganese 15.0 %
Niacin 22.0 %
Pantothenic Acid 5.5 %
Phosphorus 15.0 %
Riboflavin 2.9 %
Selenium 4.6 %
Thiamin 3.3 %
Zinc 8.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cold Noodles and peanut sauce

View the full Cold Noodles and peanut sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cold Noodles and peanut sauce

197 calories of Peanut Butter, smooth style, with salt, (0.13 cup)

105 calories of Natural Peanut Butter (Dry Roasted Ground Peanuts), (1 tbsp)

60 calories of Sesame Oil, (0.50 tbsp)

59 calories of Noodles Chinese Medium Noodles(cooked) (Shangri-La)250g bag, (50 gram(s))

23 calories of hot bean paste, (0.50 tsp)

23 calories of Chili Oil, (0.50 tsp)

17 calories of Bean sprouts, (0.50 cup)

16 calories of Granulated Sugar, (1 tsp)

12 calories of Cucumber (peeled), (0.75 cup, pared, chopped)

8 calories of Balsamic Vinegar, (1 tbsp)

7 calories of Garlic, (1.50 clove)

5 calories of Kikkoman Low Sodium Soy Sauce, (0.50 tbsp)

4 calories of Sherry, dry, (0.08 fl. oz)

2 calories of Scallions, raw, (0.50 medium (4-1/8" long))

1 calories of Ginger Root - Fresh/Raw (1 Tsp), (0.50 serving)

0 calories of Salt, (0.50 tsp)


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