Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 246.0
Total Fat 3.6 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.5 g
Cholesterol 58.4 mg
Sodium 761.2 mg
Potassium 533.6 mg
Total Carbohydrate 25.5 g
Dietary Fiber 1.2 g
Sugars 3.8 g
Protein 25.9 g
Vitamin A 1.0 %
Vitamin B-12 6.3 %
Vitamin B-6 26.1 %
Vitamin C 3.4 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 7.8 %
Copper 2.0 %
Folate 6.6 %
Iron 10.6 %
Magnesium 6.6 %
Manganese 0.8 %
Niacin 58.5 %
Pantothenic Acid 7.8 %
Phosphorus 22.2 %
Riboflavin 10.0 %
Selenium 24.3 %
Thiamin 11.7 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Chicken and Stuffing

View the full Crockpot Chicken and Stuffing Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Chicken and Stuffing

160 calories of Stove Top Stuffing Mix, (1 serving (makes 1/2 cup prepared))

114 calories of Chicken Breast (cooked), no skin, roasted, (3.33 ounces)

35 calories of Low Fat Cream of Mushroom Soup, (0.25 cup)

1 calories of Swanson Chicken Broth 99% Fat Free, (0.08 cup)


Nutrition & Calorie Comments  

It was very filling and so easy to do. I used 98% fat free cream of celery soup instead of mushroom and it was really good. I love this recipe!!