Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 108.5
Total Fat 2.7 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.9 g
Cholesterol 94.1 mg
Sodium 44.9 mg
Potassium 175.0 mg
Total Carbohydrate 16.8 g
Dietary Fiber 2.1 g
Sugars 0.1 g
Protein 4.3 g
Vitamin A 273.0 %
Vitamin B-12 4.0 %
Vitamin B-6 10.8 %
Vitamin C 25.6 %
Vitamin D 5.1 %
Vitamin E 1.0 %
Calcium 2.8 %
Copper 5.8 %
Folate 5.4 %
Iron 4.7 %
Magnesium 1.8 %
Manganese 15.3 %
Niacin 2.3 %
Pantothenic Acid 4.0 %
Phosphorus 7.0 %
Riboflavin 10.9 %
Selenium 0.6 %
Thiamin 3.0 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sweet Potato Custard Bake

View the full Sweet Potato Custard Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sweet Potato Custard Bake

70 calories of Sweet potato, (0.50 cup, cubes)

36 calories of Egg, fresh, whole, raw, (0.50 large)

1 calories of Pumpkin Pie spice, (0.25 tsp)

0 calories of Stevia in the Raw, (0.50 serving)


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