Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 115.0 | Total Fat | 7.3 g |
|---|---|
| Saturated Fat | 1.0 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 5.2 g |
| Cholesterol | 0.0 mg |
| Sodium | 41.8 mg |
| Potassium | 439.5 mg |
| Total Carbohydrate | 12.0 g |
| Dietary Fiber | 4.2 g |
| Sugars | 1.7 g |
| Protein | 3.4 g |
| Vitamin A | 20.8 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 11.5 % |
| Vitamin C | 76.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.4 % |
| Calcium | 3.9 % |
| Copper | 2.9 % |
| Folate | 14.1 % |
| Iron | 8.2 % |
| Magnesium | 5.2 % |
| Manganese | 11.4 % |
| Niacin | 2.9 % |
| Pantothenic Acid | 6.2 % |
| Phosphorus | 5.1 % |
| Riboflavin | 3.9 % |
| Selenium | 1.2 % |
| Thiamin | 4.2 % |
| Zinc | 2.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Indian Roasted Vegetables
View the full Indian Roasted Vegetables Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Indian Roasted Vegetables
60 calories of Olive Oil, (0.50 tbsp)
24 calories of Cauliflower, raw, (0.17 head, medium (5-6" dia))
16 calories of Potato, Baby White (Raw), (0.83 oz)
6 calories of Baby Carrots Grimmway Farms (3 oz = about 10/11 baby carrots), (0.50 oz)
4 calories of Cumin seed, (0.17 tbsp)
3 calories of Curry powder, (0.17 tbsp)
2 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.04 cup)
Calories per serving of Indian Roasted Vegetables
60 calories of Olive Oil, (0.50 tbsp)
24 calories of Cauliflower, raw, (0.17 head, medium (5-6" dia))
16 calories of Potato, Baby White (Raw), (0.83 oz)
6 calories of Baby Carrots Grimmway Farms (3 oz = about 10/11 baby carrots), (0.50 oz)
4 calories of Cumin seed, (0.17 tbsp)
3 calories of Curry powder, (0.17 tbsp)
2 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.04 cup)
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