Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 152.8 | Total Fat | 11.7 g |
---|---|
Saturated Fat | 1.7 g |
Polyunsaturated Fat | 4.2 g |
Monounsaturated Fat | 5.1 g |
Cholesterol | 70.9 mg |
Sodium | 108.2 mg |
Potassium | 146.4 mg |
Total Carbohydrate | 8.5 g |
Dietary Fiber | 5.1 g |
Sugars | 0.2 g |
Protein | 5.3 g |
Vitamin A | 2.3 % | Vitamin B-12 | 2.8 % |
---|---|
Vitamin B-6 | 9.0 % |
Vitamin C | 1.7 % |
Vitamin D | 2.2 % |
Vitamin E | 7.9 % |
Calcium | 9.3 % |
Copper | 8.9 % |
Folate | 13.3 % |
Iron | 8.8 % |
Magnesium | 15.3 % |
Manganese | 31.7 % |
Niacin | 1.3 % |
Pantothenic Acid | 4.6 % |
Phosphorus | 12.8 % |
Riboflavin | 6.6 % |
Selenium | 8.7 % |
Thiamin | 2.7 % |
Zinc | 5.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Apple Flax Seed Muffins
View the full Apple Flax Seed Muffins Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Apple Flax Seed Muffins
76 calories of Flaxseed, (0.10 cup)
38 calories of Olive Oil, (0.02 cup)
24 calories of Egg, fresh, whole, raw, (0.33 large)
6 calories of Apples, fresh with skin, (0.08 medium (2-3/4" dia) (approx 3 per lb))
1 calories of Cinnamon, ground, (0.08 tbsp)
0 calories of Baking Powder, (0.17 tsp)
0 calories of Sucralose (like Splenda), (0.67 tsp)
0 calories of Water, tap, (0.04 cup (8 fl oz))
Calories per serving of Apple Flax Seed Muffins
76 calories of Flaxseed, (0.10 cup)
38 calories of Olive Oil, (0.02 cup)
24 calories of Egg, fresh, whole, raw, (0.33 large)
6 calories of Apples, fresh with skin, (0.08 medium (2-3/4" dia) (approx 3 per lb))
1 calories of Cinnamon, ground, (0.08 tbsp)
0 calories of Baking Powder, (0.17 tsp)
0 calories of Sucralose (like Splenda), (0.67 tsp)
0 calories of Water, tap, (0.04 cup (8 fl oz))
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