Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 63.1 | Total Fat | 3.6 g |
---|---|
Saturated Fat | 1.1 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 2.0 g |
Cholesterol | 3.3 mg |
Sodium | 82.3 mg |
Potassium | 164.6 mg |
Total Carbohydrate | 5.7 g |
Dietary Fiber | 2.6 g |
Sugars | 0.0 g |
Protein | 3.1 g |
Vitamin A | 10.7 % | Vitamin B-12 | 1.0 % |
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Vitamin B-6 | 3.3 % |
Vitamin C | 20.8 % |
Vitamin D | 0.0 % |
Vitamin E | 3.1 % |
Calcium | 8.6 % |
Copper | 2.8 % |
Folate | 7.1 % |
Iron | 4.7 % |
Magnesium | 5.3 % |
Manganese | 8.6 % |
Niacin | 3.0 % |
Pantothenic Acid | 0.9 % |
Phosphorus | 6.3 % |
Riboflavin | 5.7 % |
Selenium | 2.3 % |
Thiamin | 4.4 % |
Zinc | 2.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in garlic and onion green beans
View the full garlic and onion green beans Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of garlic and onion green beans
23 calories of Vegetable - Bean - Green Bean (snap) - grams, (75.58 gram(s))
20 calories of Olive Oil, (0.17 tbsp)
18 calories of Parmesan Cheese, grated, (0.04 cup)
1 calories of Garlic, (0.17 clove)
0 calories of chopped onion, (0.17 serving)
0 calories of (C) Vinegar, White (Gr Value), (0.17 tbsp)
Calories per serving of garlic and onion green beans
23 calories of Vegetable - Bean - Green Bean (snap) - grams, (75.58 gram(s))
20 calories of Olive Oil, (0.17 tbsp)
18 calories of Parmesan Cheese, grated, (0.04 cup)
1 calories of Garlic, (0.17 clove)
0 calories of chopped onion, (0.17 serving)
0 calories of (C) Vinegar, White (Gr Value), (0.17 tbsp)