Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 261.2
Total Fat 10.4 g
Saturated Fat 6.9 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 1.5 g
Cholesterol 70.2 mg
Sodium 252.0 mg
Potassium 387.9 mg
Total Carbohydrate 13.8 g
Dietary Fiber 4.7 g
Sugars 3.0 g
Protein 29.2 g
Vitamin A 28.9 %
Vitamin B-12 7.2 %
Vitamin B-6 38.1 %
Vitamin C 95.2 %
Vitamin D 0.0 %
Vitamin E 3.7 %
Calcium 13.9 %
Copper 8.4 %
Folate 4.4 %
Iron 25.4 %
Magnesium 18.1 %
Manganese 20.3 %
Niacin 65.2 %
Pantothenic Acid 9.4 %
Phosphorus 30.0 %
Riboflavin 12.4 %
Selenium 29.6 %
Thiamin 13.7 %
Zinc 8.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken & Sugar Snap Peas Stir-fry

View the full Chicken & Sugar Snap Peas Stir-fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken & Sugar Snap Peas Stir-fry

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

60 calories of Coconut Oil Organic - Spectrum Naturals, (0.50 tbsp)

35 calories of Sugar Snap Peas, Raw ` edible-podded, raw [Snowpeas, Sugar snap peas] 10 pea pods 34g, (2.50 serving)

11 calories of Basil, (1 tbsp)

9 calories of Cornstarch, (2.25 grams)

3 calories of Garlic, (0.75 tsp)

3 calories of Chicken Broth or Bouillon, (0.13 cup (8 fl oz))

2 calories of green onion (spring onion), (0.06 cup)

1 calories of Pepper, red or cayenne, (0.13 tsp)

0 calories of Vinegar - Natural Rice Vinegar (Nakano), (0.50 tbsp)


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