Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 225.0 | Total Fat | 14.0 g |
---|---|
Saturated Fat | 1.1 g |
Polyunsaturated Fat | 3.4 g |
Monounsaturated Fat | 8.8 g |
Cholesterol | 0.0 mg |
Sodium | 0.0 mg |
Potassium | 437.0 mg |
Total Carbohydrate | 20.1 g |
Dietary Fiber | 6.5 g |
Sugars | 1.1 g |
Protein | 7.0 g |
Vitamin A | 3.1 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 1.9 % |
Vitamin C | 117.0 % |
Vitamin D | 0.0 % |
Vitamin E | 36.9 % |
Calcium | 12.0 % |
Copper | 15.7 % |
Folate | 12.1 % |
Iron | 6.8 % |
Magnesium | 19.5 % |
Manganese | 35.9 % |
Niacin | 5.6 % |
Pantothenic Acid | 1.0 % |
Phosphorus | 13.4 % |
Riboflavin | 13.5 % |
Selenium | 1.8 % |
Thiamin | 4.6 % |
Zinc | 6.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cheryl's Orange & Almond Dressing
View the full Cheryl's Orange & Almond Dressing Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cheryl's Orange & Almond Dressing
163 calories of Almonds, (1 oz (24 whole kernels))
62 calories of California Navel Orange - medium orange (131g), (1 serving)
Calories per serving of Cheryl's Orange & Almond Dressing
163 calories of Almonds, (1 oz (24 whole kernels))
62 calories of California Navel Orange - medium orange (131g), (1 serving)
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